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To truly appreciate the Zesty Cilantro Lime Rice Bowls, it’s essential to delve into the key ingredients that contribute to their deliciousness and nutritional value.

Zesty Cilantro Lime Rice Bowls

Discover the vibrant and nutritious Zesty Cilantro Lime Rice Bowls, a perfect meal for any occasion! Bursting with fresh flavors from lime and cilantro, this dish features fluffy long-grain rice paired with delightful toppings like black beans, cherry tomatoes, and avocado. Whether you're enjoying a quick dinner or prepping meals for the week, these bowls are incredibly versatile and easy to customize to suit various dietary preferences. Elevate your meals with this delicious, wholesome option that brings a burst of color and flavor to your table!

Ingredients
  

1 cup long-grain white rice

2 cups vegetable broth (or water)

1/4 cup fresh cilantro, chopped

Juice and zest of 1 large lime

1 tablespoon olive oil

1 clove garlic, minced

1/2 teaspoon ground cumin

1/2 teaspoon salt

1/4 teaspoon black pepper

1 can (15 oz) black beans, drained and rinsed

1 cup cherry tomatoes, halved

1 ripe avocado, sliced

1/2 cup corn (fresh, frozen, or canned)

Optional toppings: sliced jalapeños, crumbled feta cheese, sour cream, or tortilla strips

Instructions
 

Cook the Rice: Rinse the long-grain rice under cold running water until the water runs clear; this helps remove excess starch. In a medium saucepan, combine the rinsed rice with the vegetable broth. Bring to a rolling boil over high heat. Once boiling, reduce the heat to low, cover the saucepan, and let it simmer for about 15-18 minutes, or until the rice is fork-tender and all the liquid has been absorbed.

    Prepare the Flavored Rice: Once the rice has cooked, take it off the heat and let it sit, covered, for an additional 5 minutes. In a small mixing bowl, whisk together the olive oil, minced garlic, lime juice, lime zest, ground cumin, salt, and black pepper until well combined. Pour this zesty mixture over the warm rice and gently fluff with a fork, ensuring the flavors are evenly integrated throughout.

      Assemble the Bowls: To create a visually appealing presentation, spoon the zesty rice into serving bowls as the base layer. Evenly distribute the black beans, halved cherry tomatoes, sliced avocado, and corn over the rice.

        Add Optional Toppings: For an extra kick, consider adding sliced jalapeños. If you’re craving creaminess, dollop some sour cream or scatter crumbled feta cheese atop the bowls. For a delightful crunch, finish with crispy tortilla strips.

          Garnish: To elevate the dish, sprinkle fresh chopped cilantro over the assembled bowls, adding a burst of color and freshness that complements the zesty flavors.

            Serve and Enjoy: These vibrant rice bowls are delicious served warm but can also be enjoyed cold for a refreshing meal. Delight in the combination of flavors and textures!

              Prep Time, Total Time, Servings: 15 min | 35 min | Serves 4