Fruit Pizza Chicken Skillet

In the world of culinary creativity, the Fruity Chicken Delight Pizza Skillet stands out as a delightful fusion of flavors that redefines traditional pizza. This recipe takes the classic components of a pizza—savory chicken, rich cheese, and zesty sauce—and introduces a sweet twist by incorporating vibrant, fresh fruits. The result is a colorful, mouthwatering dish that promises to excite your taste buds and impress your guests.

Discover the mouthwatering Fruity Chicken Delight Pizza Skillet, an innovative twist on traditional pizza that combines savory chicken, rich mozzarella, and vibrant, fresh fruits. This easy-to-make recipe is perfect for families seeking a delicious way to incorporate more fruits and veggies into their meals. With its colorful presentation and balanced flavors of sweet and savory, it makes a fantastic centerpiece for any occasion. Ready in just 30 minutes, this dish promises to impress and delight everyone at your table.

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Ingredients

2 large chicken breasts, diced

1 cup pizza sauce

1 cup shredded mozzarella cheese

1 cup diced mixed fruit (such as strawberries, kiwi, and pineapple)

1/2 cup sliced black olives

1/4 cup red onion, thinly sliced

1 tablespoon olive oil

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

Salt and pepper, to taste

Fresh basil, for garnish

Optional: Balsamic glaze for drizzling

Instructions

Prepare the Chicken: In a large skillet, heat the olive oil over medium heat. Add the diced chicken breasts to the skillet. Season the chicken generously with salt, black pepper, Italian seasoning, and garlic powder. Cook for 5 to 7 minutes, stirring occasionally, until the chicken is golden brown and fully cooked through.

Add Pizza Sauce: Once the chicken is cooked, reduce the heat to low. Pour the pizza sauce over the chicken in the skillet, stirring gently to blend the sauce with the chicken evenly. Allow the mixture to simmer for a few minutes until the sauce is heated thoroughly.

Layer the Toppings: Evenly sprinkle the shredded mozzarella cheese over the chicken and sauce mixture. Next, layer the diced mixed fruits, sliced black olives, and thinly sliced red onion on top, distributing them evenly across the skillet.

Melt the Cheese: Cover the skillet with a lid and maintain low heat. Let it cook for an additional 3 to 5 minutes, or until the cheese is fully melted and begins to bubble slightly, creating a deliciously gooey texture.

Garnish and Serve: Carefully remove the skillet from heat. If desired, drizzle the balsamic glaze over the top for an added depth of flavor. Finish by garnishing with fresh basil leaves to add a pop of color and freshness. Serve the dish hot, scooping portions onto individual plates.

Enjoy Your Meal: This vibrant and scrumptious fruity chicken delight can be paired with crusty bread or a crisp side salad to create a well-rounded meal. Enjoy!

Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4