Go Back
In recent years, the demand for healthy snacks has surged as more people become aware of the importance of balanced nutrition. With busy lifestyles and the prevalence of convenience foods, it can be all too easy to reach for sugary treats that offer little in terms of nourishment. However, there’s a growing movement towards snacks that not only satisfy cravings but also provide essential nutrients. Enter the Choco-Oat Dream Bars—an irresistible fusion of taste and health that’s perfect for any time of day.

Frozen Yogurt Chocolate Chip Oat Squares

Discover the ultimate healthy snack with Choco-Oat Dream Bars! These delicious bars combine the richness of chocolate with the wholesome goodness of oats. Packed with rolled oats, Greek yogurt, natural sweeteners, and nut butter, they provide a nutritious boost that satisfies cravings without compromising your health. Perfect for any time of day, these bars are easy to make and customizable to fit your taste. Indulge in a treat that's both delicious and nourishing!
Print Recipe Pin Recipe

Ingredients
  

1 cup rolled oats

1 cup Greek yogurt (plain or vanilla)

1/2 cup honey or maple syrup

1/2 cup almond butter (or any nut butter of your choice)

1 teaspoon vanilla extract

1/4 teaspoon salt

1/2 cup mini dark chocolate chips

1/4 cup chopped nuts (optional, such as walnuts or almonds)

Extra mini chocolate chips for topping (optional)

Instructions
 

Prepare the Baking Dish: Begin by lining an 8x8 inch baking dish (or similar size) with parchment paper. Make sure to leave a bit of overhang on the sides. This will make it easy to lift the bars out once they are set.

    Mix the Base Ingredients: In a spacious mixing bowl, combine the rolled oats, Greek yogurt, honey or maple syrup, almond butter, vanilla extract, and salt. Using a sturdy spoon or spatula, mix thoroughly until all ingredients are well integrated into a thick, sticky mixture.

      Incorporate Chocolate Chips and Nuts: Gently fold in the mini dark chocolate chips and the chopped nuts, if you’re using them. Be careful to mix without breaking up the chocolate chips, ensuring they are evenly spread throughout the mixture.

        Transfer the Mixture: Pour the combined mixture into your prepared baking dish. Using a spatula, spread it out evenly, pressing firmly to compact the mixture. This helps the bars maintain their shape once they are frozen.

          Add Optional Topping: For an extra chocolatey finish, sprinkle some additional mini chocolate chips on top of the mixture before freezing.

            Freeze the Mixture: Cover the baking dish tightly with plastic wrap or aluminum foil. Place it in the freezer for at least 2 to 3 hours, or until the mixture is completely frozen solid.

              Cut the Bars: After the mixture is fully frozen, remove the bars from the baking dish by lifting them out using the parchment paper overhang. Position the block of bars on a cutting board and slice them into squares or rectangles, depending on your preferred serving size.

                Store Appropriately: Store the cut bars in an airtight container in the freezer. When you’re ready to enjoy a bar, take one out and let it rest at room temperature for about 5 to 10 minutes to achieve the ideal texture.

                  Prep Time, Total Time, Servings: 15 minutes | 3 hours | 16 squares

                    Enjoy your delicious, energy-packed Choco-Oat Dream Bars as a quick snack or a delightful dessert!