Frozen Berry Yogurt Cups

As the sun shines brighter and temperatures rise, the craving for refreshing snacks intensifies. Enter the Frosty Berry Bliss Yogurt Cups—a delightful way to cool down while indulging in a treat that is both delicious and nutritious. These yogurt cups are a perfect blend of creamy Greek yogurt and a medley of mixed frozen berries, making them an ideal choice for warm days, picnics, or a simple dessert to enjoy at home.

Beat the heat with Frosty Berry Bliss Yogurt Cups, the ultimate refreshing treat for any occasion! These delicious yogurt cups combine creamy Greek yogurt with a vibrant mix of frozen berries for a nutritious snack that's perfect for warm days or gatherings. Easy to prepare and customize, they’re great for health enthusiasts and dessert lovers alike. Enjoy them as a sweet breakfast, healthy dessert, or snack anytime. Try this simple recipe and indulge in a refreshing experience!

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Ingredients

2 cups Greek yogurt (choose between plain or flavored for a twist)

1 cup mixed frozen berries (including strawberries, blueberries, raspberries, and blackberries)

2 tablespoons honey or maple syrup (adjust sweetness to your preference)

1 teaspoon pure vanilla extract

1/4 cup granola (for a crunchy topping)

Fresh mint leaves (for garnish, optional)

Instructions

In a spacious mixing bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Whisk until the mixture achieves a smooth, creamy consistency.

Carefully fold in the mixed frozen berries with a spatula. Take care not to mash the berries too much; you want to retain their shape for both aesthetics and texture. As you mix, watch the beautiful berry hue infuse the yogurt.

Prepare a muffin tin by lining it with paper liners or silicone muffin cups. Using a spoon, evenly distribute the yogurt and berry mixture among the cups, filling each about three-quarters full to allow space for expansion as they freeze.

Transfer the muffin tin to the freezer and let the yogurt cups set for a minimum of 4 hours, or until they are thoroughly frozen and solid.

When you're ready to serve, take the yogurt cups out of the freezer and let them sit at room temperature for approximately 5 minutes. This will help soften them slightly for easier enjoyment.

Garnish each yogurt cup with a sprinkle of crunchy granola for added texture, and finish with a fresh mint leaf to elevate their visual appeal and flavor.

Serve immediately and savor your delightful, healthy frozen treats that are perfect for a warm day!

Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 12 cups