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Pasta salads have become a staple in culinary traditions around the world, celebrated for their versatility and ability to cater to a wide range of palates. These delightful dishes can serve as a side, a main course, or even a hearty snack, making them an ideal choice for any occasion. Among the myriad options available, the Chicken Caesar Pasta Salad stands out with its refreshing blend of flavors and textures. This dish not only encapsulates the classic Caesar salad but also adds the satisfying element of pasta, transforming it into a filling meal.

Classic Chicken Caesar Pasta Salad

Discover the deliciousness of Chicken Caesar Pasta Salad, a refreshing twist on a classic dish! Perfect for picnics, potlucks, or family dinners, this salad combines tender chicken, crisp romaine lettuce, and tangy Caesar dressing with your choice of rotini or penne pasta. Easy to customize with fresh ingredients and optional proteins, it offers a satisfying blend of flavors and textures that will impress your guests and keep them coming back for more. Enjoy this flavorful meal that's as versatile as it is delightful!

Ingredients
  

8 oz rotini or penne pasta

2 cups cooked chicken breast, chopped into bite-sized pieces

1 cup romaine lettuce, chopped

½ cup cherry tomatoes, halved

½ cup croutons

½ cup Caesar dressing

¼ cup grated Parmesan cheese

1 tsp garlic powder

1 tsp freshly cracked black pepper

Salt to taste

Optional: fresh parsley, chopped, for garnish

Instructions
 

Cook the Pasta: Begin by bringing a large pot of salted water to a rolling boil. Once boiling, add the rotini or penne pasta and cook according to the package instructions until it reaches an al dente texture. After cooking, drain the pasta and rinse it thoroughly under cold water to halt the cooking process and cool it down.

    Prepare the Chicken: If using leftover or rotisserie chicken, ensure it is chopped into bite-sized pieces for easy mixing. Set the chicken aside for later use.

      Mix the Salad Base: In a large mixing bowl, combine the cooled pasta, chopped chicken, chopped romaine lettuce, and halved cherry tomatoes. Sprinkle the garlic powder and freshly cracked black pepper over the mixture, then gently toss all the ingredients together until they are evenly distributed.

        Dress the Salad: Drizzle the Caesar dressing over the mixed salad components. Using gentle motions, toss the salad again until all of the ingredients are thoroughly coated with the dressing. Taste and add salt as desired for seasoning.

          Add Finishing Touches: Carefully fold in the croutons so they maintain their crunch. Finally, sprinkle the grated Parmesan cheese on top. If you wish to elevate the flavor further, consider mixing in some freshly chopped parsley.

            Chill and Serve: Cover the bowl with plastic wrap or a lid and refrigerate the salad for at least 30 minutes. This chilling period allows the flavors to meld beautifully. When ready to serve, dish the salad into bowls or plates, and for an extra special touch, garnish with additional Parmesan cheese and parsley.

              Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4-6

                Presentation Tips: Serve in chilled bowls and sprinkle with additional Parmesan and fresh parsley for a vibrant finish. A slice of lemon on the side can also add a refreshing touch. Enjoy your delicious salad!