Introduction
Appetizers and finger foods are essential for any social gathering or casual dining experience. They not only bring people together but also set the tone for a delightful culinary journey. Among the myriad of options available, Spicy Spinach Diavolo Artichoke Tots stand out as a flavorful and unique choice. With their crispy exterior and savory filling, these tots are sure to be a hit at your next party or family meal.
What makes these tots particularly appealing is the combination of fresh ingredients like spinach and artichokes, which contribute to both flavor and nutrition. Utilizing an air fryer for preparation adds an additional layer of convenience, allowing you to enjoy that beloved crunch without the excess oil typically associated with traditional frying methods.
Recipe Overview
– Total Time: 30 minutes
– Servings: 4
– Difficulty: Easy
Ingredients
– 2 cups fresh spinach, chopped
– 1 can (14 oz) artichoke hearts, drained and chopped
– 2 cups frozen hash browns, thawed
– 1 cup breadcrumbs
– 1/2 cup mozzarella cheese, shredded
– 1/2 cup Parmesan cheese, grated
– 3 cloves garlic, minced
– 1/2 teaspoon crushed red pepper flakes
– 1 teaspoon dried oregano
– 1 large egg, beaten
– Salt and pepper to taste

Instructions
1. Preheat your air fryer to 400°F (200°C).
2. In a large mixing bowl, combine the chopped spinach, artichoke hearts, thawed hash browns, breadcrumbs, mozzarella cheese, Parmesan cheese, minced garlic, crushed red pepper flakes, dried oregano, and the beaten egg.
3. Season the mixture with salt and pepper to taste, then stir until all ingredients are fully combined.
4. Using your hands, form the mixture into small tots, about the size of a golf ball.
5. Place the formed tots in the air fryer basket in a single layer, making sure not to overcrowd them.
6. Air fry the tots for 12-15 minutes, or until they are golden brown and crispy on the outside.
7. Once cooked, remove the tots from the air fryer and let them cool slightly before serving.
The Magic of Air Frying
Air frying has revolutionized the way we prepare appetizers. Not only does it reduce the amount of oil needed, resulting in healthier dishes, but it also retains the satisfying crunch that everyone loves. The rapid circulation of hot air in an air fryer creates a crispy texture that is perfect for dishes like these artichoke tots. Additionally, air fryers are time-efficient, allowing you to whip up delicious snacks with minimal effort.
Ingredients Breakdown
– Fresh Spinach: Packed with vitamins A and C, spinach adds a vibrant flavor and nutritional boost.
– Canned Artichoke Hearts: Convenient and full of flavor, they lend a unique taste and texture to the tots.
– Frozen Hash Browns: These provide the perfect base for the tots, ensuring a crispy outside and soft inside.
– Breadcrumbs: The type of breadcrumbs you choose can impact the crunchiness; panko breadcrumbs work especially well for an extra crispy finish.
– Mozzarella and Parmesan Cheese: These cheeses enhance the flavor and contribute to the gooeyness of the filling.
– Garlic: A key ingredient that adds depth and aroma to the dish.
– Spices: Crushed red pepper flakes bring heat, while dried oregano adds an earthy note.
– Egg: Acts as a binding agent, ensuring the tots hold their shape during cooking.

Tips for Preparing Spicy Spinach Diavolo Artichoke Tots
Preheating the Air Fryer
Before you begin preparing your Spicy Spinach Diavolo Artichoke Tots, it’s crucial to preheat your air fryer. This step ensures that the tots cook evenly and achieve that perfect crispy texture. A properly preheated air fryer allows for better heat circulation, resulting in a golden-brown finish that is both delicious and visually appealing.
Combining Ingredients
When mixing your ingredients, it’s essential to ensure even distribution of flavors. Start by thoroughly chopping the spinach and artichokes to avoid large clumps. Incorporate the cheese and spices gradually, using your hands or a spatula to mix until the ingredients are well-blended. This technique helps in achieving a consistent flavor profile in every bite.
Shaping the Tots
To achieve the perfect size and shape for your tots, use a cookie scoop or your hands to form small balls, about one to two inches in diameter. Make sure to press them firmly to hold their shape during cooking. Uniformity in size is key, as it ensures that all the tots cook at the same rate.
Preparing for Air Frying
Before placing the tots in the air fryer, lightly coat them with cooking spray. This step is vital for achieving a crisp exterior. The spray helps in browning the outside while keeping the inside moist and flavorful. Be generous but not excessive, as too much can lead to greasy tots.
Air Frying Process
When placing the tots in the air fryer, make sure to leave adequate space between each one. Overcrowding can result in uneven cooking, so it’s better to fry in batches if necessary. Flip the tots halfway through the cooking time to promote uniform browning. Keep an eye on them to prevent burning and ensure they reach the desired level of crispiness.
Serving Suggestions
Dipping Sauces
Pair your Spicy Spinach Diavolo Artichoke Tots with a variety of dipping sauces to enhance their flavor. Consider serving them with spicy marinara for a classic touch, creamy ranch for a cooling effect, or garlic aioli for a gourmet twist. Each dip complements the tots beautifully and adds an extra layer of taste.
Beverage Pairings
To elevate your appetizer experience, consider what beverages will complement the flavors of the tots. A crisp white wine, such as Sauvignon Blanc, can balance the spiciness, while a light lager or ale can provide a refreshing contrast. For non-alcoholic options, sparkling water with a splash of lemon is a great palate cleanser.
Presentation Tips
To make your Spicy Spinach Diavolo Artichoke Tots visually appealing, arrange them on a large platter with a sprinkle of fresh herbs or a drizzle of balsamic reduction. Use small bowls for your dipping sauces, and consider garnishing with additional spinach or parsley for color. A well-presented dish not only looks inviting but also enhances the dining experience.
Conclusion
In summary, Spicy Spinach Diavolo Artichoke Tots are not just a delicious snack; they are a healthy appetizer that can be enjoyed on various occasions. With a blend of nutritious ingredients, this recipe balances taste and health benefits, making it perfect for gatherings or a cozy night in. The ease of preparation means that anyone can whip these up for friends and family, allowing you to share the joy of homemade snacks. Try out this recipe for your next get-together, and watch as your guests rave about these flavorful bites!

